Transmigrating To Ancient Times With A Kitchen

219 Double Skin Milk

On the way, the three little ones frowned as they looked at the two buckets of milk in the car. Although Old Uncle Wang had personally said that it could be drunk, they were still skeptical.

The unboiled milk had a slightly fishy smell. Xiao Ye was very sensitive to this smell. He pinched his nose and asked, “Is it really okay to drink it with such a foul smell?”

Jian Qingqing scooped him up and carried him on her lap. She said, “It’s not okay to drink it now. I can drink it after I go back and process it.”

Hearing this, Xiao Lang immediately withdrew his hand that had reached into the milk. He was a brave person. He had wanted to sneak a sip just now.

He looked at Jian Qingqing and then at her second brother who was being carried on her lap. He went over and directly pressed himself on Jian Qingqing. he shouted, “I want to hug too!”

Xiao Ye shyly slid off Jian Qingqing’s lap, his face still red.

His sister always liked to hug him, but the books said that men and women were not allowed to kiss, and he could not refuse his sister. Sigh, how annoying.

Jian Qingqing picked up the little boy and rubbed his chubby face hard, saying, “Why are you so annoying?!”

Xiao Lang giggled and reached out his small hands to touch her face.

Jian Qingqing could not hold him anymore after a while. She put him down and said while panting, “Why are you so fat? Why don’t you look thinner after practicing kung fu every day?”

Xiao Lang said indifferently, “Being fat is so good-looking. Those grandparents love me! The uncles in the county office also say that I look so happy!”

Jian Qingqing looked at his ignorant appearance and sighed. She felt a little pity for him. Silly child, you will be worried about being so fat when you grow up.

After returning home, Jian Qingqing took down two buckets of milk. Old Man Jian and the others asked curiously when they saw it. Jian Qingqing explained again.

Old Man Jian trusted Jian Qingqing very much. He said with a smile, “Well, then I will wait to eat the delicious food made by Big Sister.”

Jian Qingqing said coquettishly, “I’ll definitely let my grandpa eat the best food!”

This time, she did not plan to make milk tea. She wanted to try fresh food, such as double-skin milk.

When she was watching videos in the past, she had seen the process of making double-skin milk. First, she would pour the milk into a pot and cook it. Then, she would pour it out and wait for it to cool. After it was cooled, there would be a layer of milk film on the surface of the milk and the milk film would be removed. Then, she would put in the beaten egg white.

The egg white had to be beaten up completely, but it could not be made into foam. The double-skin milk made of frothy egg white would have many small holes on the surface.

She poured the egg white into the milk, filtered out the egg white that had not yet dispersed, and then put the mixture of the milk and egg white into the pot to steam.

After the fire was boiling, the strong smell of milk floated out of the pot. The three children squatted by the stove and stared at the pot, swallowing their saliva while smelling the milk fragrance.

Xiao Lang could not wait to ask, “Sister, when can we eat it? It smells so good!”

Xiao Ye and Xiao Hu also looked at Jian Qingqing expectantly. Xiao Ye said a little embarrassedly, “I didn’t expect such stinky milk to be so fragrant! Sister, I want to eat two bowls of it later!”

Looking at the three pairs of expectant eyes, Jian Qingqing pondered for a moment and said, “We should eat it after the meal. After it’s cooked, we have to wait for it to cool down before we can eat it. If it doesn’t cool down, it can’t form a milk skin. If that’s the case, it won’t taste good.”

The three of them were a little disappointed and let out an ‘ahhh’ sound.

Xiao Ye thought for a moment and said, “Then can you put it in the water to let it cool down a little?”

“Sure.” Looking at the three of their surprised expressions, Jian Qingqing said in a nasty manner, “But you can only eat it after you finish your dinner.”

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